The Story Behind
Our Story
Welcome To Anjappar
Chettinad Restaurant
Rich & Healthy
At Anjappar, we serve authentic Chettinadu Cuisine which is a popular South Indian food from Karaikudi region. The cuisine is world renowned for it’s spicy tasty food. Established in Chennai, India in the year 1964, Anjappar has been the pioneer to bring the foods of the famed Chettiars to the people around the world. Over the years, Anjappar has mastered the art of using spice to give one’s taste buds the best food experience.
From humble beginnings from more than 50 years back, Anjappar has become a synonym for Chettinad Cuisine. The demand for this unique food has led us to take this experience overseas. Anjappar was established in Scarborough in 2005 and has expanded into 3 different locations thanks to the continued patronage from the Greater Toronto area customers.
From humble beginnings from more than 50 years back, Anjappar has become a synonym for Chettinad Cuisine. The demand for this unique food has led us to take this experience overseas. Anjappar was established in Scarborough in 2005 and has expanded into 3 different locations thanks to the continued patronage from the Greater Toronto area customers.
The secret of our success
A distinctive, well-preserved and comfortable space, high-quality products, authentic cuisine, food and drinks are done flawlessly.
Quality & Balance
Our Food Philosophy
Simple and balanced. Alexander Petillo brings together flavors and specialties from Italy and beyond to create his own culinary world, full of surprising artistry.
RIGHT HERE WAITING
VISIT OUR RESTAURANT
We see our customers as invited guests to a party, and we are the hosts. Piazza della Signoria, 1050122 . Firenze . Italy
M: booking@patiotime.com
T: +39 055 1234567
Testimonials
What People Are Saying
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Patio Time
Cafe Owner
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Critic
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Coffee Lover
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